Blueberry Sticks
Juicy blueberries dipped in creamy yogurt and frozen on sticks — a fun, refreshing, and guilt-free snack for all ages.
Prep Time
10 minutes
Serves
6 sticks
🛒 Ingredients
1 cup fresh blueberries
1 cup Greek yogurt (or any plant-based yogurt)
2 tablespoons honey or maple syrup
1 teaspoon vanilla extract
Chef's Tips
Add a few crushed berries for a swirl effect.
Swap honey with agave syrup for a vegan option.
Use colorful molds to make it more fun for kids!
🥣 Instructions
Step 1:
In a bowl, gently mix yogurt, honey, and vanilla extract.
Step 2:
Fold in the blueberries carefully, keeping them whole.
Step 3:
Pour the mixture evenly into popsicle molds.
Step 4:
Insert popsicle sticks and freeze for at least 4 hours or until solid.
Step 5:
To unmold, dip the molds in warm water for a few seconds and gently pull out.
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