Mulberry Jam
⭐ Quick Info
Difficulty | Easy |
Prep Time | 15 minutes |
Cooking Time | 10 minutes |
Servings | Fills 1 small Jar |
Rating | ★★★★★ (based on reviews or static if needed) |
🛒 Ingredients
2 cups fresh mulberries
1 cup sugar
1 tbsp lemon juice
🥣 Instructions
Step 1:
Add mulberries, sugar, and lemon juice to a saucepan.
Step 2:
Cook on medium heat, stirring occasionally.
Step 3:
Simmer until thickened (about 15 minutes).
Step 4:
Let it cool slightly.
Step 5:
Transfer to a jar and refrigerate.
💡 Tips & Tricks
Perfect for toast, waffles, or pancakes.
Store in the fridge to keep it fresh longer.
Add orange zest for a fruity twist.
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