Currant Couscous Salad

⭐ Quick Info

🛒 Ingredients

• 1/2 cup white currants

• 1 cup cooked couscous

• 1/4 cup chopped mint or parsley

• 2 tbsp olive oil

• 1 tbsp lemon juice

• Salt and pepper to taste

🥣 Instructions

Step 1:
Cook couscous as per packet instructions.

Step 2:
Fluff and mix with olive oil and lemon juice.

Step 3:
Add white currants and herbs.

Step 4:
Season with salt and pepper.

Step 5:
Serve as a light side or salad.

💡 Tips & Tricks

• Add feta cheese for extra creaminess.

• Add cucumber or bell pepper for crunch.

• Use fresh herbs like basil or dill for variety.